Food and Beverage service
Material type:
TextLanguage: English Publication details: Educational Institute ,American Hotel and Motel Association 1999Edition: 2ndDescription: 597ISBN: - 9780866120955
- 647.95068
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Donated Book | Manilal Nanavati Vocational Training Institute Pune | 647.95068/CIC/DB10 (Browse shelf(Opens below)) | Available (not for issue) | DB10 | MNVT-DB-10 |
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| 647.940681/SCH/DB05 Managerial Accounting for the hospitality industry | 647.95/HALL/B969 21 st Century Bars | 647.95/QUA/B930 New Bars and Restaurants 2 | 647.95068/CIC/DB10 Food and Beverage service | 647.95068/NIN/DB09 Food and Beverage management | 647.95068/NIN/DB11 Planning and control for food and beverage operatiions | 648 RAG B2299 Hotel Housekeeping - 4Th Editiion |
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