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  <titleInfo>
    <title>Botanical Dyes: A Seasonal Guide to Sustainable Dyeing</title>
  </titleInfo>
  <name type="personal">
    <namePart>Wolff Aurelia</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
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  <typeOfResource>text</typeOfResource>
  <originInfo>
    <publisher>Search Press</publisher>
    <dateIssued>2014</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <language>
    <languageTerm authority="iso639-2b" type="code">Eng</languageTerm>
  </language>
  <language>
    <languageTerm authority="iso639-2b" type="code">lis</languageTerm>
  </language>
  <language>
    <languageTerm authority="iso639-2b" type="code">h</languageTerm>
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  <abstract>INTRODUCTION TO BOTANICAL DYEING
What Is Botanical Dyeing?
•	Traditional Methods 
•	Natural Dyeing: A Call To Action
•	Classification Of Dyes
•	The Dyeing Process
•	Natural Fibres
•	Mordanting
•	The Different Techniques
•	In The Dyer’s Workshop
SEASONAL DYEING: RECIPES &amp; INSPIRATION
SPRING – Walnut, Rhubarb, Dyer’s woad, Artichoke
SUMMER - Weld, Cosmos, Madder, Wild carrot
AUTUMN - Oak, St John’s wort, Elderberry, Broad-leaved dock    
WINTER - Chestnut, Onion, Avocado, Turmeric
OUT OF SEASON &amp; OTHER LATITUDES - Cutch, Logwood
•	Appendices
•	Glossary
•	Useful Addresses
•	Where To Find The Plants

</abstract>
  <subject>
    <topic>Dyeing</topic>
  </subject>
  <classification authority="ddc">746.1 WOL</classification>
  <identifier type="isbn">9781800922136</identifier>
  <recordInfo>
    <recordCreationDate encoding="marc">260204</recordCreationDate>
    <recordChangeDate encoding="iso8601">20260212110729.0</recordChangeDate>
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